Saturday, November 2, 2013

Spicy Cabbage curry Odia style

Hi Readers,

This is a traditional curry of  Odisha, it uses lots of spices and is a delicious recipe. It generally uses potato with cabbage.

Ingredinets :- 

1 Cabbage shredded
2 medium size potato cut into cubes
1/2 cup green peas shelled
1 Onion chopped
2 green chili chopped
1 tomato chopped
1 1/2 tbsp garlic ginger paste
1/2 tbsp red chili powder
1/2 tbsp coriander powder
1 tbsp garam masala
1/2 tbsp turmeric powder
1 bay leaf
1 tbsp cumin and mustard seeds
2 tbsp oil

Method :- 

Heat oil in a frying pan, when oil is hot add cumin and mustard seeds. When it starts to splutter, add bay leaf, green chili, ginger-garlic paste. Add onion and fry till onion becomes pink. Add chopped tomato, turmeric powder,garam masala,red chili, coriander powder and fry till tomato is cooked. Add potatoes and green peas. Cover and cook till potato is half done. Now add shredded cabbage, mix well, add 1/2 cup water. Cover and cook till cabbage and potato is done. Serve hot with rice or chapati.

No comments:

Post a Comment