Monday, July 25, 2011

Stuffed brinjal rings

The stuffed brinjal rings inspired by Master chef india. I have used a filling of potato and tomato tossed in onion and butter.
Ingredient :-
1- 2 large size brinjal
2- 2 potato
3- 1 large size onion
4- 1 large size tomato
5- butter - 2 tsp

Method :-
Cut the lrge brinjal into thick slices. And fry them in oil or butter till its golden brown in colour. remove the middle portion of brinjal leaving a thin layer at one side. Fill in with the mixture prepared by frying potato and tomato in butter with onion. Then again fry the filled brinjal rings in butter and add slight cheese in top of the ring.

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