Vegetable Upma

Hi,

This is South Indian breakfast, easy to make and healthy.

Ingredients :-         

        One cup Rava

  One cup mixed vegetable

  Water 3 Cup (16 tbs)

  Vegetable oil 2 Teaspoon

  1 tsp arahra dal

  Mustard seeds 1 Teaspoon

  Onion 1 Medium, chopped

  Green chillies 2 , chopped

  Some Curry leaves

  Lemon juice

Method:- 

Take the pan and cook the rava (without oil) until it gets brown. Stir continuously. Take it out from the pan. Take a pan and warm the oil in it. Pop the mustard seeds in the oil and then put the green pepper, arhar dal, curry leaves and chopped onion in it. Cook these things until onion become brown. Put the vegetables in the pan and add three cups of water, salt, lemon juice and cover the pan for 2 minutes. Now add cooked rava in the pan and mix it well. Turn off the flame, cover the pan and put aside for 1 minute.